Carrot Fruitcake Delight

This is a simple and delish dessert that my family and friends always ask for, and with the big heart I have I make it for them.

• Ready In: 1 hr 10 mins
• Serves: 12
• Yields: 2 Loafs

Ingredients

• 1  cup  grated carrot
• 1  cup seedless raisin
• 3⁄4 cup honey
• 1  teaspoon cinnamon
• 1  teaspoon allspice
• 1⁄2 teaspoon ground nutmeg
• 1⁄4 teaspoon clove
• 2  tablespoons margarine
• 1 1⁄2 cups water
• 1 1⁄2 cups whole wheat flour
• 1  teaspoon baking soda
• 1⁄2 cup wheat germ
• 1⁄2 cup  chopped walnuts

Directions

1. Preheat oven to 300°F.
2. In a saucepan cook carrots, raisins, honey, margarine and spices in the water for 10 minutes, then allow to cool.
3. In a mixing bowl mix together the flour, baking soda, wheat germ, and walnuts and combine with other ingredients.
4. Pour into two small well-greased loaf pans.
5. Bake for 45 minutes.