Carrot & Cauliflower Melody

with this I have just made a mixture of different veggies plus what they call for.

• Ready In: 45 mins
• Serves: 4

Ingredients

• 4  medium carrots, chunked
• 1  large cauliflower
• 2  tablespoons margarine
• 2  tablespoons flour or 2  tablespoons cornstarch
• 1⁄4 teaspoon dry mustard
• 1  cup chicken broth
• 1⁄2 cup  whipping cream
• 1  cup swiss cheese or 1  cup  med cheese
• 2  green onions, sliced

Directions

1. Put carrots, florets, cook till tender.
2. Place immedietly in cold water.
3. drain.
4. In pan melt marge, stir in flour& mustard.
5. cook till bubbly, remove, add broth& cream.
6. cook till thick.
7. Add cheese, melt.
8. add sauce to veggies.
9. Bake uncovered for 15 minutes@ 350.