Carpaccio Di Zucchini

yummy crostini's simple a good appitezers

• Ready In: 28 mins
• Serves: 4

Ingredients

• 3⁄4 lb zucchini, shredded
• 1⁄2 cup  sliced almonds, toasted
• 1  tablespoon  prepared  Italian dressing
• 4  French baguettes, sliced in half lengthwise
• 1  tablespoon  soft-spread margarine
• 1  teaspoon  soft-spread margarine
• 3  tablespoons  grated parmesan cheese

Directions

1. Preheat broiler. Place zucchini in medium bowl. Add almonds and dressing; mix well. Set aside.
2. Place baguette halves on large baking sheet; spread evenly with margarine. Sprinkle with cheese. Broil 3 inches from heat 2 to 3 minutes or until edges and cheese are browned.
3. Spread zucchini mixture evenly onto each baguette half. Serve immediately.
4. serve with spaghatti sauce (optional).