Carolyn's Brown Rice

Stacy's mom's brown(ed) rice recipe.

Ready In: 1 hr 15 mins

Serves: 4-6

Ingredients

  • 12 cup butter, melted
  • 1  cup  uncooked rice
  • 1 (8 ounce) can  French onion soup
  • 1 (8 ounce) can  beef bouillon
  • 1 (4 ounce) can  sliced mushrooms
Advertisement

Directions

  1. Brown the rice in the butter.
  2. Combine soups, mushrooms, and rice in a casserole dish.
  3. Cover and bake at 350ºF for 1 hour.

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement