Carnival Cruise Strawberry Bisque
- Reviews 5
Ready In: 8 hrs 15 mins
Serves: 4-6
Yields: 2 cups
Ingredients
- 2 cups frozen strawberries
- 1 cup milk
- 1⁄2 cup heavy cream (whipping cream)
- 1⁄2 cup sour cream
- 2 tablespoons sugar
- fresh mint, for flavor and garnish
Directions
- Puree strawberries, milk, cream and sour cream in blender or food processor until smooth.
- Stir in sugar.
- Chill 8 hours or overnight in refrigerator before serving.
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