Carnation Main Street Breakfast Potatoes
- Reviews 1
Ready In: 20 mins
Serves: 5
Ingredients
- 3 cups red potatoes, cut in 3/4-inch cubes
- 1⁄3 cup onion, diced
- 5 tablespoons green bell peppers, diced
- 4 tablespoons red bell peppers, diced
- 1 tablespoon butter
- 1⁄2 teaspoon parsley flakes
- 2 teaspoons garlic powder
- 1⁄2 teaspoon seasoning salt
- black pepper
- oil (for frying)
Directions
- In a deep fryer or skillet with 1-2 inches of oil, fry potatoes until golden brown; drain and set aside.
- Saute onions and bell peppers in butter.
- Mix in potatoes.
- Add parsley, garlic powder, seasoned salt and black pepper. Serve.
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