Carmalized Brussel Sprouts With Strawberries
Ready In: 12 mins
Serves: 4-5
Yields: 1/2 cup
Ingredients
- 12 -14 large Brussels sprouts
- 3 tablespoons olive oil
- 1 garlic clove, minced
- 1 pinch salt
- 3 tablespoons brown sugar
- 5 -7 large strawberries, sliced
Directions
- 1. Slice brussel sprouts thinly.
- 2. Heat olive oil over medium heat and saute with garlic 30 seconds.
- 3. Add brussel sprouts 4-5 minutes or until they are bright green and tender. Add salt and brown sugar and toss together. Turn heat off and add sliced strawberries.
- Enjoy!
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