Caribbean Rum Cooler
- Reviews 2
Ready In: 5 mins
Serves: 1
Ingredients
- 1⁄2 teaspoon powdered sugar
- 2 ounces club soda
- 2 ounces light rum
- club soda or ginger ale
Directions
- In tall glass, dissolve sugar in 2 oz club soda. Stir. Fill glass with ice and add rum. Top off with club soda or ginger ale and stir. Dangle spiral of orange and/or lemon peel over rim of glass.
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