Caribbean Cooler

I have not tried this drink. I'm posting this for safe keeping. I found this recipe in Parents magazine. Show more

Ready In: 15 mins

Serves: 12

Yields: 12 cups

Ingredients

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Directions

  1. In a blender, puree a can of cream of coconut, orange juice, 4 cups ice, and heavy cream until smooth.
  2. Pour half of mixture into serving pitcher. Add 2 cups of ice and 1 cup pineapple juice to the blender. Puree and add to pitcher. Stir remaining pineapple juice into pitcher.

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