Caramelized Pineapple

20 Minute Meals

• Ready In: 10 mins
• Serves: 4

Ingredients

• 4  slices pineapple
• 2  tablespoons maple syrup or 2  tablespoons honey
• 2  tablespoons rum
• 1⁄4 teaspoon  freshly ground black pepper

Directions

1. Preheat broiler. Line broiler pan with foil; arrange pineapple in pan.
2. Mix syrup, rum and pepper; brush half of the mixture over pineapple.
3. Broil 4 inches from heat until glaze is caramelized, about 4 minutes.
4. Turn pineapple and brush with remaining glaze. Broil until caramelized.