Caramelized Pecans (Raw Foods)

I found this in the newsletter from Nature's Pantry, my local health food store. They got it from goneraw.com. It is also used in Sweet Potato Casserole (Raw Foods) .

• Ready In: 30 hrs 5 mins
• Serves: 1-2

Ingredients

• 1  cup pecans
• 1  tablespoon honey
• 1⁄2 tablespoon vanilla extract
• 1⁄2 teaspoon cinnamon
• 1  pinch nutmeg
• 1  pinch sea salt

Directions

1. Soak pecans overnight in 2 cups of water (6-12 hours).
2. Drain and rinse.
3. Spread the pecans on a dry towel and blot them dry.
4. Toss with honey, vanilla, cinnamon, nutmeg, and sea salt.
5. Marinate 30-60 minutes.
6. Spread on dehydrator trays and dehydrate 12-20 hours or until dry.
7. Store in an air-tight container in a cool, dry place.