Caramelized Baked Chicken

Baked chicken pieces with sticky, sweet and tangy coating.

• Ready In: 1 hr 50 mins
• Serves: 8

Ingredients

• 4  lbs  frozen boneless chicken breasts
• 1  cup honey
• 1  cup catsup
• 1⁄4 cup reduced sodium soy sauce
• 1⁄4 cup  teriyaki sauce
• 1⁄4 cup  orange juice
• 3  teaspoons  minced garlic
• 1⁄2 teaspoon ginger powder
• 1 -2  tablespoon cornstarch
•  ground pepper, to tast

Directions

1. Preheat oven to 300 degrees F.
2. Place chicken in a greased 9 x 13 baking dish.
3. Combine remaining ingredients in medium sauce pan. Whisk and cook over medium heat until thickened. Poor sauce over frozen chicken in pan.
4. Bake uncovered in pre-heated oven for 1 1/2 - 2 hours or until chicken is cooked through. Baste chicken every 20 minutes while baking.