Caramelised Strawberries on a Bed of Cottage Cheese and Mint

Fresh and sweet -- the perfect summer dessert.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 500  g strawberries
• 100  g sugar
• 3  tablespoons honey
• 200  g cottage cheese
• 2  tablespoons of fresh mint, chopped
• 250  g low-fat Quark cheese

Directions

1. Clean the strawberries and halve the bigger ones.
2. Boil 100 ml water in a pot, dissolve the sugar, and add the strawberries. Simmer circa 5 minutes Allow the syrup and strawberries to cool.
3. Mix cottage cheese, honey, 1 tbsp mint, and quark. Spread the mixture over 4 small plates.
4. Take the strawberries from the syrup and put them on the cheese mixture. Garnish with the remainder of the mint.