Caramel Popcorn

Very easy to make. makes a great movie snack.

• Ready In: 1 hr 10 mins
• Yields: 8 quarts

Ingredients

• 2  cups brown sugar
• 1⁄2 cup light corn syrup
• 1  cup butter
• 1⁄2 teaspoon baking soda
• 1  pinch salt
• 1⁄2 teaspoon vanilla
• 1  cup  nuts
• 8  quarts  popped corn

Directions

1. in a small saucepan, combine sugar, syrup and butter. Bring to boil and cook 5 minutes. Remove from heat.
2. stir in baking soda, salt, vanilla and nuts. Pour over popcorn. Mix well.
3. bake @ 225 degrees F for 1 hour stirring every 15 minutes.