Caramel Iced Coffee at Home
- Reviews 2
Ready In: 5 mins
Serves: 1
Yields: 1 glass
Ingredients
- 1 1⁄2 tablespoons caramel coffee syrup
- 2 tablespoons heavy cream
- 1⁄3 cup milk
- 2⁄3 cup coffee
- 5 ice cubes
Directions
- I use Recipe #312986 for my syrup.
- combine the syrup, cream, and milk in a tall glass and mix well. Add ice. Add coffee and stir and enjoy.
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