Caramel Hot Chocolate (Crock Pot)

With winter coming around the corner, this would be a perfect warm drink to serve after being out in the cold. Put in your crockpot in the morning and it will be ready when you come in. For a kid version, add mini marshmellows or whipped cream and shaved chocolate. For an adult version, add a shot of Irish Cream liqueur or brandy to the mug

• Ready In: 5 hrs 10 mins
• Serves: 10-12

Ingredients

• 4  cups skim milk powder
• 3⁄4 cup  cocoa
• 1⁄2 cup sugar
• 8  cups water
• 2  ounces  caramel-filled chocolate candy bars

Directions

1. Add skim milk powder, cocoa and sugar to a slow cooker, stir to combine. Slowly add water, whisking constantly to avoid lumps.
2. Cover and cook on low for 4 - 5 hours or until hot.
3. Break chocolate bar into pieces and add to hot chocolate, stirring until completely melted.
4. To serve: ladle into mugs and garnish with whipped cream and grated chocolate. For adult version: add a shot of Irish Cream or Brandy to the mug.