Caramel Brownies

The best brownies ever made! Very simple.

• Ready In: 45 mins
• Serves: 4-6
• Yields: 24-30 Brownies

Ingredients

• 2⁄3 cup margarine
• 2  cups  firmly packed brown sugar
• 2  large eggs
• 2  teaspoons vanilla
• 1  teaspoon baking powder
• 1⁄4 teaspoon baking soda
• 1⁄2 teaspoon salt
• 2  cups flour

Directions

1. Preheat oven 350°.
2. Melt butter and let cool slightly.
3. Stir in brown sugar.
4. Beat in eggs and vanilla, then dry ingredients.
5. Bake in a 9 x 13 pan for 30 minutes or until golden brown.