Cape Codder Punch
Ready In: 10 mins
Serves: 12
Ingredients
- 1 (48 ounce) bottle cranberry juice cocktail
- 1 1⁄2 cups vodka
- 1⁄3 cup sweetened lime juice
- 1 (32 ounce) bottle ginger ale, chilled
- ice cube
Directions
- Stir together first 3 ingredients.
- Stir in ginger ale just before serving.
- Serve over ice.
- Garnish with fresh cranberries and lime wedges on swizzle sticks.
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