Cap City Barbecue Sauce

This came out of Ohio Magazine. It is from the Cap City Diner in Gahanna, Ohio. It is a fairly sweet sauce, so feel free to cut back on the brown sugar some if desired. Posted on: Oct 11, 2005

• Ready In: 40 mins
• Yields: 4 cups

Ingredients

• 3  cups ketchup
• 2  tablespoons Worcestershire sauce
• 1⁄2 teaspoon garlic powder
• 1 1⁄2 tablespoons molasses
• 3⁄4 cup brown sugar
• 2  teaspoons salt
• 1  pinch cayenne pepper
• 2  teaspoons cider vinegar
• 3⁄4 cup water
• 1⁄4 cup honey
• 2  tablespoons  orange juice
• 1⁄2 teaspoon black pepper

Directions

1. Combine all ingredients in a saucepan and bring to a simmer. Simmer for 30 minutes.
2. Remove from heat and cool completely.
3. Refrigerate until ready to use.