Cantaloupe and Mint Salad
Ready In: 10 mins
Serves: 1
Yields: 1 salad
Ingredients
- 1⁄4 ripe cantaloupe, seeded
- 1 teaspoon fresh chives
- 1 teaspoon white wine vinegar
- 1⁄4 cup mint leaf, crushed and chopped
- 1 teaspoon mint sauce
Directions
- With a melon baller scoop out 1 inch balls from the melon and place in a large bowl.
- Combine with chives, vinegar, mint, and sauce.
- Toss salad and serve.
- Enjoy!
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