Can't Fail Brownies

If my aunt shows up at a family gathering and does not have these in tow, there is always an uprising :) These brownies are so filling and great in every way.

• Ready In: 50 mins
• Serves: 18-24

Ingredients

• Batter

• 1  cup butter, melted
• 2  cups sugar
• 4  eggs
• 1⁄2 cup cocoa powder
• 2  cups flour
•  nuts (optional)

• Frosting

• 6  tablespoons milk
• 3  tablespoons  cocoa
• 1⁄2 cup butter
• 1  lb powdered sugar
• 1  teaspoon vanilla

Directions

1. Preheat oven to 375 degrees. In mixing bowl, cream together butter, sugar, and eggs. Add cocoa, flour, and nuts. Spread in a large cookie sheet. Bake for 30 minutes.
2. In saucepan, bring milk, cocoa, and butter to a boil until mix thickens. Add powdered sugar and vanilla.
3. Spread on brownies and sprinkle with nuts.