Candy Pretzels

I adapted a recipe based on things I had at the house. It turned out so good, I never tried the original.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 1 (16 ounce) bag  small pretzels
• 1 (16 ounce) bag  Rolo chocolates
•  pecans or  walnut halves

Directions

1. Lay the pretzels out on a cookie sheet and top each one with an unwrapped rolo candy. Melt in the oven for 2-3 minute (be careful!).
2. Top each pretzel with either a pecan or a walnut half and then place in the fridge to harden.
3. These are soo good.