Candy Apples

An old favorite.

• Ready In: 35 mins
• Serves: 8

Ingredients

• 1  cup sugar
• 1⁄2 cup light corn syrup
• 1 (14 ounce) can sweetened condensed milk
• 1  teaspoon vanilla
• 6 -8  medium apples

Directions

1. Mix sugar, corn syrup, sweetened condensed milk and vanilla in a heavy cooking pan.
2. Cook slowly, stirring gently until it forms a firm ball when dropped into cold water.
3. (244 degrees on a candy thermometer) Cool mixture slightly.
4. Put skewers into apples.
5. Dip apples, one at a time in syrup mixture.
6. Twirl gently and cover any area missed with a spoon.
7. You can dip in nuts or coconut, or leave plain.