Candied Popcorn

Sort of like Cracker Jacks.....YUMMY!

• Ready In: 1 hr 10 mins
• Serves: 4
• Yields: 8 quarts

Ingredients

• 2  cups brown sugar
• 1  cup margarine
• 1  cup  white Karo
• 1  teaspoon salt
• 1  teaspoon vanilla
• 1⁄2 teaspoon baking soda
• 8 -9  quarts  popped popcorn

Directions

1. Preheat oven to 250.
2. Boil first 4 ingredients for 5 minutes.
3. Take off heat and add vanilla and soda.
4. Pour over popped popcorn.
5. Mix well.
6. Put in oven at 250 degrees for 1 hour, stirring several times.
7. Cool.