Candied Pecans
- Reviews 14
Ready In: 5 mins
Yields: 1/2 Cup
Ingredients
- 1⁄2 cup pecan halves
- 1 tablespoon water
- 2 tablespoons brown sugar
Directions
- Preheat oven to 375 degrees.
- Toss pecans with water, then brown sugar.
- Place nuts on a parchment-lined baking sheet; bake 5 to 8 minutes, until sugar is caramelized.
- Slide parchment with nuts off pan to cool; set aside.
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