Candied Almonds

Delicious and nutritious.

• Ready In: 35 mins
• Yields: 2 cups

Ingredients

• 2  cups  whole almonds (natural)
• 1⁄4 cup honey
• 2  tablespoons butter
• 1  cup turbinado sugar (sugar in the raw)

Directions

1. Spread almonds on a shallow baking sheet.
2. Place in cold oven and then set oven for 350 and roast 15-20 minutes, stirring occasionally.
3. In a medium saucepan heat honey and butter over medium heat until boiling.
4. Turn down heat to medium low and simmer for 2 minutes while stirring occasionally.
5. Add almonds and simmer for another 2 minutes, stirring occasionally.
6. Transfer almonds with a slotted spoon onto a greased baking sheet and spread into a single layer and let cool slightly.
7. In a bowl, toss almonds in sugar to coat.