Campfire Mustard Roast

The mustard marinade acts as a tenderizer so an inexpensive cut of beef works well. Prep time does not include marinating time; cooking time is approximate and will depend on the heat of your grill and the desired doneness.

• Ready In: 40 mins
• Serves: 6

Ingredients

• 3  lbs  chuck roast
• 2  cups yellow mustard, approximately

Directions

1. Cover chuck roast generously with mustard on all sides.
2. Put in a container and let marinate overnight.
3. Cook over a grill or open fire to desired doneness, similar to cooking a steak.
4. Do not remove mustard before cooking.