Campfire Biscuit Treat
- Reviews 6
Ready In: 10 mins
Yields: 1 Treat
Ingredients
Directions
- Roll the biscuit out to your liking.
- Wrap the biscuit around a stick by spiraling it from the top of the stick working your way down.
- Cook over the fire until golden brown or done.
- Roll in butter and sprinkle the cinnamon and sugar all over it.
- Note: The thinner the biscuit is on the stick the quicker the inside will cook so you don't burn the outside.
- A little practice and it will be so simple.
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