Campbell's Macaroni and Cheese

This came from Campbell Soup Canada!

• Ready In: 30 mins
• Serves: 4

Ingredients

• 1 (10 ounce) can  cheddar cheese soup
• 10  ounces milk (use can)
• 4  cups  hot  cooked macaroni
• 1  green onion, sliced
• 3  tablespoons  breadcrumbs
• 2  tablespoons margarine, melted

Directions

1. Combine soup, milk and pepper in a baking dish.
2. Stir in macaroni and green onion.
3. Mix bread crumbs with margarine and sprinkle over macaroni mixture.
4. Bake at 400 for 20 minutes or until heated through.