Cambozola Scalloped Style Potatoes #SP5

Official Contest Entry: Simply Potatoes 5Fix. A quick "goto" recipe for a delicious potato side dish...or add some spicy sausage to make it a meal.

• Ready In: 36 mins
• Serves: 4-6

Ingredients

• 1 (20 ounce) bag  Simply Potatoes Homestyle Slices
• 8  ounces  cambozola cheese
• 1⁄4 cup Gold Medal Wondra Flour
• 3⁄4 cup half-and-half
• 1⁄4 cup parsley, finely chopped

Directions

1. Mix flour with cream until smooth.
2. Add finely chopped parsley to mix.
3. Chop cambozola cheese into cubes.
4. Layer potatoes with cheese and flour/cream mixture (3-4 layers).
5. Bake at 375?F oven until thickened, bubbly and lightly browned on top.