Calico Black Bean Salad

From Taste of Home. Cooking time does not include 1 hour chill time.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 2 (15 ounce) cans black beans, rinsed and drained
• 4  green onions, thinly sliced
• 2  plum tomatoes, chopped
• 1  medium onion, chopped
• 1  large  sweet red pepper, chopped

• DRESSING

• 2  tablespoons olive oil
• 2  tablespoons red wine vinegar
• 1  tablespoon lemon juice
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper
• 3⁄4 teaspoon  minced fresh basil

Directions

1. In a salad bowl, combine the beans, green onions, tomatoes, onion and red pepper.
2. In a jar with a tight-fitting lid, combine the dressing ingredients; shake well.
3. Drizzle over vegetables and toss to coat.
4. Cover and refrigerate for at least 1 hour before serving.