Cake Mix Peanut Butter Pudding Cake

A very easy and very rich cake from our Lions club cookbook.

• Ready In: 1 hr 5 mins
• Serves: 8-10

Ingredients

• 1 (18 ounce)  cake mix
• 1 (3 ounce) package vanilla flavor instant pudding and pie filling mix
• 4  eggs
• 1⁄4 cup  oil
• 1  cup crunchy peanut butter
•  banana, slices (these are optional)

Directions

1. Combine all ingredients in large mixer bowl.
2. Blend, beating at medium speed for 4 minutes.
3. pour into greased and floured 10" tube pan.
4. Bake at 350 for 55-60 minutes.
5. Remove and finish cooling on rack.
6. top with prepared whipped topping and banana slices if desired.