Cajun Style Oven Hash Browns

Nice spicy potatoes crunchy crisp. Use as much spice or as little as you want. great served with breakfast, lunch or dinner

• Ready In: 55 mins
• Serves: 8-10

Ingredients

• 6  large potatoes, peeled,cut int 1/2 " pieces and cooked until almost tender apprx 5 minutes,drain well
• 1  teaspoon paprika
• 1  teaspoon chili powder
• 1  teaspoon  cajun seasoning (Tony Chachere's or other cajun spice and if not available use additional tsp chili powder)
• 1⁄4 cup lite olive oil

Directions

1. Heat oven to 400F degrees.
2. Spread the potatoes single layer on a baking sheet.
3. Sprinkle with the paprika, chili, cajun spice and then drizzle with the olive oil.
4. Mix the potatoes with a spatula to coat all sides evenly.
5. Season with salt.
6. Bake potatoes until crisp, turning with a spatula every 10 minutes, Apprx 40 minutes.