Cajun Sausage and Red Beans

This is a spicy and zesty dish. You may serve it over rice, or as a soup. This is great served with cornbread, or corn muffins and green onions.

• Ready In: 7 hrs 5 mins
• Serves: 6

Ingredients

• 1  lb smoked sausage, sliced into 1/2 inch pieces
• 1 (16 ounce) can red kidney beans, drained
• 1  can Rotel tomatoes & chilies (I use extra hot, but use mild, or original if you like)
• 1  cup green bell pepper, chopped
• 1  small onion, chopped
• 1⁄4 cup chicken broth or 1⁄4 cup water
• 2  tablespoons  italian seasoning
•  Tabasco sauce, to taste (or serve on the side)

Directions

1. Combine all ingredients in crockpot.
2. Cover and cook on low 7-8 hours.
3. May be served over cooked rice, if desired, or as a thick and zesty soup.