Cajun Chicken-Sausage Pasta

I got this recipe out of the Fast & Easy Weight Watchers cookbook. It doesn't even taste like it's "lite" ANYTHING!! My whole family loves it and it's a request even when extended family comes for a visit.

• Ready In: 20 mins
• Serves: 6

Ingredients

• 1 (6 ounce) package  grilled chicken breast strips
• 1  teaspoon  cajun seasoning
• 7  ounces  low-fat smoked sausage, sliced (Healthy Choice)
• 1  cup fresh mushrooms
• 3⁄4 cup onion (cut in slivers)
• 3⁄4 cup green bell pepper (cut in strips)
• 1 (14 1/2ounce) can diced tomatoes with jalapenos (Del Monte Zesty)
• 8  ounces fettuccine pasta (cooked will equal 4 cups)
•  fresh ground black pepper

Directions

1. Sprinkle chicken strips with cajun seasoning and cook over medium heat for 3-5 minutes in skillet sprayed with cooking spray.
2. Remove chicken and set aside. Add sausage, mushrooms, onions, and bell peppers to pan and saute for about 5 minutes or until veggies are tender.
3. Stir in chicken strips and tomatoes and cook until heated through.
4. Add pasta and toss well.
5. Sprinkle with fresh ground pepper.