Cajun Chicken Fettucine Alfredo

This is a sparkpeople recipe.

• Ready In: 50 mins
• Serves: 10

Ingredients

• 1  lb fettuccine
• 1  large sweet onion, halved and sliced
• 1  medium green pepper, cut into strips
• 2  tablespoons olive oil
• 2  cups  cubed  cooked chicken
• 4  teaspoons  cajun seasoning
• 1  teaspoon  minced garlic
• 1 (17 ounce) jar alfredo sauce
• 1⁄2 cup  spaghetti sauce
• 8  ounces  shredded part-skim mozzarella cheese
• 1⁄2 cup  grated parmesan cheese

Directions

1. Cook pasta. In a large skillet, saute onion and pepper in oil until tender. Add chicken, Cajun seasoning ang garlic; heat through. Transfer to a large bowl. Drain pasta; add to chicken mix. Stir in Alfredo and spaghetti sauce.
2. Transfer to a greased 13x9 baking dish. Sprinkle with cheeses. Cover and bake at 375 for 15 min, uncover and bake for 10-15 min longer.