Cajun Cabbage Casserole

A wonderful casserole made with ground beef, topped with cabbage, and colby cheese.

• Ready In: 31 mins
• Serves: 6-8

Ingredients

• 1  lb ground beef or 1  lb ground turkey
• 1⁄4 cup  chopped green pepper
• 1⁄2 cup  chopped onion
• 2  garlic cloves, chopped
• 1 (10 ounce) can tomatoes, with green chilis. (rotel)
• 1 (10 1/2ounce) can  tomato soup
• 1  cup  uncooked white rice
• 1  teaspoon salt
• 1⁄2 teaspoon basil
• 1⁄2 teaspoon oregano
• 1⁄4 teaspoon cayenne pepper
• 4 -6  drops  red pepper sauce
• 1  head cabbage, chopped
• 2  cups  shredded colby cheese

Directions

1. Cook meat, garlic, and onion.
2. Stir in tomatoes,rice, soup, and spices.
3. Spread in ungreased 13X9 casserole dish.
4. Top with chopped cabbage.
5. Cover and bake in preheated oven at 350 for 45 minutes.
6. Remove and sprinkle cheese on top.
7. Bake another 15 minutes or just until cheese melts.