Cafe Mocha Latte

This will cure whatever ails you.

• Ready In: 10 mins
• Yields: 4 cups

Ingredients

• 1 1⁄2 cups half-and-half cream
• 2  tablespoons brown sugar
• 2  cups  strong brewed coffee or 2  cups  espresso
• 1⁄4 cup  chocolate syrup
• 1  teaspoon vanilla extract
• 1⁄4 cup  whiskey (optional)

Directions

1. Heat half-n-half in a saucepan over medium-high heat (Do not boil).
2. Remove from heat; stir in brown sugar, next 3 ingredients, and if desired, whiskey.
3. Serve warm or over ice.