Cafe Mexicano

This is a wonderful coffee for cold mornings!

• Ready In: 10 mins
• Serves: 4

Ingredients

• 4  teaspoons  chocolate syrup
• 1⁄2 cup heavy cream
• 3⁄4 teaspoon cinnamon
• 1⁄4 teaspoon nutmeg
• 1  tablespoon sugar
• 1 1⁄2 cups  strong  hot coffee

Directions

1. In four coffee cups, pour 1 teaspoon chocolate syrup in each.
2. In large mixing bowl, combine heavy cream, 1/4 t. cinnamon, nutmeg and sugar, and whip until soft peaks form.
3. Stir remaining 1/2 t. cinnamon into hot coffee. Divide the coffee evenly between the 4 mugs and stir each to blend the coffee with chocolate syrup.
4. Top each cup with spiced whipped cream and serve immediately.