Cafe De Olla - Pot Coffee

A delicious mexican twist on an old favorite. Makes for a wonderfully festive holiday drink.

• Ready In: 35 mins
• Serves: 8
• Yields: 68 ounces

Ingredients

• 6  cups water
• 1⁄2 cup  packed dark brown sugar
• 4  inches cinnamon sticks
• 2  whole cloves
• 1⁄2 cup regular grind coffee

Directions

1. In coffeepot or saucepan combine water, brown sugar, cinnamon, and cloves.
2. Bring to boiling, stirring till sugar dissolves.
3. Add coffee; simmer, covered, for 1 minute.
4. Stir; let stand about 5 minutes or till grounds settle.
5. Strain into mugs.
6. Makes 8 (6-ounce) servings.