Caesar Salad Dressing
- Reviews 1
Ready In: 15 mins
Yields: 1 Cup
Ingredients
- 1⁄4 cup lemon juice
- 1⁄4 cup cider vinegar
- 1⁄4 cup water
- 3 tablespoons grated parmesan cheese
- 2 tablespoons Grey Poupon Dijon Mustard
- 1 teaspoon garlic powder
- 1⁄8 teaspoon ground black pepper
Directions
- In small bowl, blend all ingredients.
- Cover; store in refrigerator for up to 1 week.
- Serve as a dressing for salad greens.
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