Cabbage Lasagna

This is basically a lasagna that uses cabbage leaves instead of noodles. So unbelievably yummy!

• Ready In: 6 hrs 10 mins
• Serves: 6

Ingredients

• 1  head cabbage
• 1 1⁄2 lbs ground turkey
• 1  medium onion, chopped
• 1⁄4 teaspoon garlic powder
• 1⁄4 teaspoon oregano
• 1⁄4 teaspoon basil
• 32  ounces  spaghetti sauce
• 1⁄3 cup brown rice
• 1 1⁄2 cups mozzarella cheese, shredded

Directions

1. Cut cabbage into quarters. Peel, boil for 3 minutes, and drain.
2. Brown turkey with onion and drain. Mix with garlic powder, oregano, and basil.
3. Put 1/3 of cabbage leaves into bottom of crockpot. Cover with 1/3 of meat mixture, 1/3 of rice, 1/3 of spaghetti sauce, and 1/2 cup of cheese.
4. Repeat layers two more times.
5. Cook on low for 6-7 hours.