Cabbage and Peanut Coleslaw

A quick, easy slaw that goes well with many things.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 8  cups  shredded cabbage
• 1⁄3 cup mayonnaise
• 1⁄4 cup sour cream
• 1  teaspoon white wine vinegar
• 1⁄2 teaspoon dry mustard
• 1⁄2 teaspoon curry powder
• 1⁄4-1⁄2 teaspoon salt
•  fresh ground black pepper
• 1⁄2 cup  dry roasted salted peanut

Directions

1. Add cabbage to a large bowl.
2. In a small bowl mix the mayonnaise, sour cream, vinegar, mustard, curry powder, salt, and pepper together; add dressing to cabbage and toss to coat well.
3. Cover and refrigerate several hours.
4. Add peanuts and toss just before serving.