C.o.r.n. Hash

I had some leftovers that I needed to do something with or throw them away. So this is what I came up with.If you try this I hope you enjoy it. Please feel free to use the veggies that you and your family like the most. Please feel free to add more salt, pepper, and garlic powder to your own taste. Submitted to "ZAAR" on March 29th, 2008.

• Ready In: 35 mins
• Serves: 4

Ingredients

• 1⁄4-1⁄3 cup  vegetable oil
• 1 1⁄2 cups  leftover  cheddar bratwursts, diced into medium pieces
• 1⁄3 cup  finely chopped  white onion
• 4  cups  diced frozen southern style hash brown potatoes, slightly thawed
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon ground black pepper
• 1⁄2 teaspoon garlic powder
• 1 1⁄4 cups  leftover  mixed vegetables
• 1  cup  shredded sharp cheddar cheese (optional)

Directions

1. In a large skillet over medium heat add oil.
2. When hot but not smoking add potatoes, onions, and diced meat.
3. Sprinkle meat/potato/onion mixture with salt, pepper, and garlic powder.
4. Cook until potatoes and meat are lightly browned and onion is tender.
5. Add veggies and gently mix into potatoes.
6. Stir lightly until veggies are heated through.
7. Sprinkle with cheese if desired.