Buttery Cookies

You'd never, ever know that potato chips were in here.

• Ready In: 31 mins
• Yields: 7 dozen

Ingredients

• 2  cups butter
• 1  cup sugar
• 4  cups all-purpose flour
• 1  cup  potato chips, crushed
• 2  teaspoons  vanilla sugar

Directions

1. Preheat oven to 325F degrees.
2. Cream butter and sugar until well blended.
3. Add flour, potato chips& vanilla.
4. Mix well.
5. Shape dough into 1" balls.
6. Dip tops of balls in colored sugar.
7. Place on ungreased cookie sheets, sugar side up Flatten balls with bottom of small glass.
8. Bake for 14-16 minutes or until light brown around edges.