Butterscotch Slide
Ready In: 10 mins
Serves: 1
Ingredients
- 1 1⁄2 ounces irish cream
- 1 1⁄2 ounces coffee liqueur
- 1 1⁄2 ounces butterscotch schnapps
- 2 ounces milk
- caramel sauce
Directions
- Mix ingredients in a blender with ice cubes until smooth.
- Drizzle caramel inside a chilled tall glass.
- Pour the mixture and serve with a straw.
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