Butterscotch Chewy Bars
- Reviews 1
Ready In: 15 mins
Serves: 32
Ingredients
- 3 tablespoons butter or 3 tablespoons margarine
- 1⁄2 cup brown sugar, firmly packed
- 2 cups miniature marshmallows
- 4 cups crispy rice cereal
- 2 cups corn flakes cereal
Directions
- Using a large saucepan, melt butter over medium heat.
- Slowly add sugar and stir well.
- Add marshmallows; stirring constantly until marshmallows melt.
- Remove from heat and immediately stir in cereals.
- Coat a 13 x 9 x 2 inch pan with cooking spray; press chewy mixture evenly into bottom of pan.
- it's a lot easier if your hands are wet.
- Let cool for 60 minutes and cut.
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