Butterscotch Bombshell
Ready In: 3 mins
Serves: 1
Ingredients
- 25 ml monin butterscotch syrup
- 30 ml Mozart Amade chocolate orange liqueur
- 15 ml dark Creme de Cacao
- 90 ml pulp-free orange juice
- 30 ml cream
Directions
- Shake vigorously with ice.
- Strain into chilled martini glass.
- Garnish with butterscotch biscuit or similar cookie.
- Enjoy! :).
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