Buttermilk Substitute
Ready In: 5 mins
Yields: 1 cup
Ingredients
- 1 cup milk
- 1 tablespoon white vinegar or 1 tablespoon lemon juice
Directions
- Place a Tablespoon of white vinegar or lemon juice in a liquid measuring cup.
- Add enough milk to bring the liquid up to the one-cup line.
- Let stand for five minute. Then, use as much as your recipe calls for.
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