Buttermilk Salad Dressing

• Ready In: 5 mins
• Yields: 2 cups

Ingredients

• 1 1⁄2 cups fat-free mayonnaise
• 1⁄4 cup buttermilk (more if thinner dressing is desired)
• 1⁄2 teaspoon msg (MSG)
• 1⁄2 teaspoon salt (or to taste)
•  cracked pepper
• 1⁄4 teaspoon  onion salt
• 1⁄4 teaspoon  garlic salt
• 2  tablespoons fresh parsley

Directions

1. Mix everything (I put it in a quart canning jar) let stand overnight.
2. Crumbled blue cheese may be added (Sometimes I add a little cottage cheese, just for texture).